5. Karim’s Mughlai Kebabs & Nihari: Royal Old Delhi Flavors
The Taste of Mughal Royalty
No Chandni Chowk food guide is complete without Karim’s, one of India’s most famous Mughlai restaurants. Established in 1913 by a descendant of the Mughal royal cooks, it continues to serve dishes that taste straight out of a royal kitchen.
What to Order at Karim’s
There’s a long list of classics, but these are the unmissable ones:
- Seekh Kebabs – Smoky, tender, perfectly spiced
- Mutton Nihari – Slow-cooked, rich, and aromatic
- Chicken Jahangiri – Mughal-style creamy curry
- Mutton Stew – Earthy and flavorful
- Chicken Tikka – Juicy charred perfection
- Changezi Chicken – Tangy, creamy Old Delhi special
- Roomali Roti – Thin and soft, perfect for scooping gravy
Karim’s food is all about depth—deep spices, deep flavors, and deep satisfaction.
Why Karim’s Is a Must-Visit
The taste, history, aroma, and authenticity make Karim’s a landmark. It’s the perfect way to end your Chandni Chowk food journey with a royal feast.
